Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 190°C (fan setting). Line a roasting tray with baking paper and place the salmon pieces on it.
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For
2
M
I
For the salmon bites
3
Salmon fillets, skin removed and cut into bite sized pieces
1/2
tbsp
Gochujang paste
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Per Serving
Calories
566kcal
Fat
33g
Carbs
24g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 190°C (fan setting). Line a roasting tray with baking paper and place the salmon pieces on it.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the salmon bites
3
Salmon fillets, skin removed and cut into bite sized pieces
1/2
tbsp
Gochujang paste
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
566kcal
Fat
33g
Carbs
24g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
