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Creamy steak fajita slider buns

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a small saucepan over high heat. Pour in the milk, add the plain flour, cayenne, and garlic granules, and whisk for a minute.

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For

4

M

I

227 each

g

2 Ribeye steaks, cut into strips

1

Red onion, sliced

1

Red sweet pepper, sliced

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Per Serving

Calories

672kcal

Fat

41g

Carbs

37g

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homepage-image

Creamy steak fajita slider buns

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a small saucepan over high heat. Pour in the milk, add the plain flour, cayenne, and garlic granules, and whisk for a minute.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

227 each

g

2 Ribeye steaks, cut into strips

1

Red onion, sliced

1

Red sweet pepper, sliced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

672kcal

Fat

41g

Carbs

37g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel