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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a large mixing bowl, combine the beef mince, egg, spices, finely chopped onion, finely grated pepper, and the drained, crumbled stale bread. Mix thoroughly with your hands for 2–3 minutes until well combined.
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For
6
M
I
For the meatballs
500
g
Beef mince, 10% fat
1
Red onion, medium, finely chopped
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Cook along with all of our recipes
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Per Serving
Calories
485kcal
Fat
26g
Carbs
36g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a large mixing bowl, combine the beef mince, egg, spices, finely chopped onion, finely grated pepper, and the drained, crumbled stale bread. Mix thoroughly with your hands for 2–3 minutes until well combined.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
For the meatballs
500
g
Beef mince, 10% fat
1
Red onion, medium, finely chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
485kcal
Fat
26g
Carbs
36g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
