Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a large pan over high heat. Spray some extra virgin olive oil (optional) and add the sliced sausages. Cook for 10-12 minutes, stirring occasionally.
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For
6
M
I
6
Aberdeen Angus sausages, sliced
1
large
Shallot, julienned
1
large
Onion, julienned
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Per Serving
Calories
423kcal
Fat
20g
Carbs
36g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a large pan over high heat. Spray some extra virgin olive oil (optional) and add the sliced sausages. Cook for 10-12 minutes, stirring occasionally.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
6
Aberdeen Angus sausages, sliced
1
large
Shallot, julienned
1
large
Onion, julienned
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
423kcal
Fat
20g
Carbs
36g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
