Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 170°C (fan on). Heat 1 tsp of olive oil in a large cast-iron casserole. Add the beef pieces and sear them on all sides. Remove the beef from the casserole and set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
700
g
Diced beef, I used wagyu diced beef
2
tsp
Olive oil
10
g
Butter
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
472kcal
Fat
19.8g
Carbs
27g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 170°C (fan on). Heat 1 tsp of olive oil in a large cast-iron casserole. Add the beef pieces and sear them on all sides. Remove the beef from the casserole and set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
700
g
Diced beef, I used wagyu diced beef
2
tsp
Olive oil
10
g
Butter
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
472kcal
Fat
19.8g
Carbs
27g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
