Preheat your oven to 180 degrees Celsius, using the fan setting. Line a roasting tray with baking paper and place the chicken fillets on the tray. Drizzle with 1 1/2 teaspoons of extra virgin olive oil, sprinkle all of the chicken seasonings, and then rub all over the fillets. Place the tray in the preheated oven and bake for 21-22 minutes.