Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (fan setting). Line a roasting tray with baking paper. Place the chicken fillets on the tray, squeeze over the lime juice, drizzle with one teaspoon of olive oil, then sprinkle with the chicken seasoning. Rub the seasoning evenly over the fillets.
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For
3
M
I
For the chicken
500
g
Chicken mini fillets
1
tsp
Smoked paprika
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Cook along with all of our recipes
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Per Serving
Calories
686kcal
Fat
33g
Carbs
41g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (fan setting). Line a roasting tray with baking paper. Place the chicken fillets on the tray, squeeze over the lime juice, drizzle with one teaspoon of olive oil, then sprinkle with the chicken seasoning. Rub the seasoning evenly over the fillets.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
For the chicken
500
g
Chicken mini fillets
1
tsp
Smoked paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
686kcal
Fat
33g
Carbs
41g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
