Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a pan over medium heat and melt the butter. Add the sliced onion and pepper, and sprinkle with sea salt. Cook for approximately 15 minutes, stirring occasionally. Remove from the pan and set aside.
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For
4
M
I
500
g
Beef mince, 5% fat
1
tsp
Onion granules
Salt
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Per Serving
Calories
707kcal
Fat
32g
Carbs
54g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a pan over medium heat and melt the butter. Add the sliced onion and pepper, and sprinkle with sea salt. Cook for approximately 15 minutes, stirring occasionally. Remove from the pan and set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Beef mince, 5% fat
1
tsp
Onion granules
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
707kcal
Fat
32g
Carbs
54g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
