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Creamy cajun pesto meatball subs

Ingredients

Method

Nutrition

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Step 1

In a large bowl, combine the beef mince, grated onion, chopped parsley, pesto, and all the seasonings.

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For

6

M

I

500

g

Beef mince, 5% fat

1

Small onion, grated

1 1/2

tbsp

Sun-dried tomato pesto

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Per Serving

Calories

413kcal

Fat

17g

Carbs

36g

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homepage-image

Creamy cajun pesto meatball subs

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a large bowl, combine the beef mince, grated onion, chopped parsley, pesto, and all the seasonings.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

6

M

I

500

g

Beef mince, 5% fat

1

Small onion, grated

1 1/2

tbsp

Sun-dried tomato pesto

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

413kcal

Fat

17g

Carbs

36g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel