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Ingredients
Method
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Step 1
Preheat the oven to 170 degrees Celsius, with the fan turned on.
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For
3
M
I
500
g
Roasting beef joint, cut into larger pieces
1 1/2
tbsp
Extra virgin olive oil
2
Large carrots, peeled and sliced
Per Serving
Calories
588kcal
Fat
28g
Carbs
37g
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576
Protein
38g
39g
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