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Ingredients

Method

Nutrition

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Step 1

Heat 1 tablespoon of olive oil in a pan over high heat. Add the chopped onion and pepper, and fry for 2–3 minutes until slightly softened.

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For

4

M

I

500

g

Beef mince, 5% fat

1

Red pepper, small, chopped

1

Green pepper, small, chopped

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Per Serving

Calories

421kcal

Fat

23g

Carbs

18g

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BBQ beef fajita rolls

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat 1 tablespoon of olive oil in a pan over high heat. Add the chopped onion and pepper, and fry for 2–3 minutes until slightly softened.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

500

g

Beef mince, 5% fat

1

Red pepper, small, chopped

1

Green pepper, small, chopped

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

421kcal

Fat

23g

Carbs

18g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel