Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a saucepan, heat extra virgin olive oil over high heat. Add the chopped onion and cook for 2-3 minutes until softened.
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For
2
M
I
160
g
Dried mezzi rigatoni pasta or any other pasta
250
g
Beef mince, 5% fat
1
Large brown onion, chopped
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Per Serving
Calories
755kcal
Protein
47g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a saucepan, heat extra virgin olive oil over high heat. Add the chopped onion and cook for 2-3 minutes until softened.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
160
g
Dried mezzi rigatoni pasta or any other pasta
250
g
Beef mince, 5% fat
1
Large brown onion, chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
755kcal
Protein
47g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
