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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (fan). Place the chicken mini fillets on a baking tray, drizzle with extra virgin olive oil, and season with smoked paprika, garlic granules, onion granules, dried oregano, salt, and black pepper. Mix well to coat evenly, then bake for 20–22 minutes, or until fully cooked.
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For
3
M
I
For the chicken
450
g
Chicken mini fillets
1
tsp
Smoked paprika
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Cook along with all of our recipes
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Per Serving
Calories
655kcal
Fat
30g
Carbs
50g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (fan). Place the chicken mini fillets on a baking tray, drizzle with extra virgin olive oil, and season with smoked paprika, garlic granules, onion granules, dried oregano, salt, and black pepper. Mix well to coat evenly, then bake for 20–22 minutes, or until fully cooked.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
For the chicken
450
g
Chicken mini fillets
1
tsp
Smoked paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
655kcal
Fat
30g
Carbs
50g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
