Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat 10 ml olive oil in a large pan over medium heat. Add chopped brown onion and sauté for 2–3 minutes until softened. Add chopped garlic cloves and cook for 1 minute until fragrant. Add 500 g beef mince and cook until browned.
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For
4
M
I
For the beef mixture
10
ml
Olive oil
500
g
Beef mince, 5% fat
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Cook along with all of our recipes
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Per Serving
Calories
849kcal
Fat
33.5g
Carbs
87g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat 10 ml olive oil in a large pan over medium heat. Add chopped brown onion and sauté for 2–3 minutes until softened. Add chopped garlic cloves and cook for 1 minute until fragrant. Add 500 g beef mince and cook until browned.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the beef mixture
10
ml
Olive oil
500
g
Beef mince, 5% fat
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
849kcal
Fat
33.5g
Carbs
87g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
