Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C. Line a roasting tray with baking paper, place the chicken on the tray, sprinkle over all the seasonings, then drizzle with olive oil and rub to coat evenly.
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For
4
M
I
For the chicken
600
g
Chicken mini fillets
1
tsp
Cajun seasoning
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Per Serving
Calories
564kcal
Fat
23.8g
Carbs
41.6g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C. Line a roasting tray with baking paper, place the chicken on the tray, sprinkle over all the seasonings, then drizzle with olive oil and rub to coat evenly.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the chicken
600
g
Chicken mini fillets
1
tsp
Cajun seasoning
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
564kcal
Fat
23.8g
Carbs
41.6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
