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Ingredients
Method
Nutrition
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Step 1
Heat 10 ml olive oil in a large frying pan over medium heat. Add 1 red onion and fry for 2–3 minutes until softened.
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For
4
M
I
500
g
Beef mince, 5% fat
1
Red onion, chopped
Garlic cloves, chopped
Per Serving
Calories
505kcal
Fat
19g
Carbs
52g
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High-protein ,
One pan,
Sandwich,
beef,
Wraps ,
Under 600 calories
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695
Protein
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