Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a large pot of water to the boil. Add 600g peeled and cubed potatoes and cook until just softened. Drain and transfer to a roasting tray.
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For
3
M
I
For the Chicken
400
g
Chicken mini fillets
1
tsp
Olive oil
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Per Serving
Calories
663kcal
Fat
32g
Carbs
45g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a large pot of water to the boil. Add 600g peeled and cubed potatoes and cook until just softened. Drain and transfer to a roasting tray.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
For the Chicken
400
g
Chicken mini fillets
1
tsp
Olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
663kcal
Fat
32g
Carbs
45g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
