Login
Join now
High-protein
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a large pan over high heat. Drizzle in half a tablespoon of extra virgin olive oil.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
3
M
I
450
g
Thick cut rump steak, cut into strips
1
Onion, thinly sliced
Red pepper, sliced
Per Serving
Calories
666kcal
Fat
32g
Carbs
46g
Made it? Claim it.
I've cooked this
Cancel
Post
587
Protein
53g
19g
Creamy buffalo cajun chicken sandwiches
586
47g
Creamy sweet chilli chicken wraps
460
40g
20g
Red pepper pesto chicken sliders
365
27g
Oven baked chicken tinga tacos
440
28g
35g
Creamy tomato & Boursin meatball subs
630
22g
70g
29g
Bang bang sausage fried rice
654
48g
78g
17g
bang bang steak fried rice
593
50g
Creamy Cajun chicken & gnocchi
Powered by
