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Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 170°C (fan). Heat 1 tablespoon of extra virgin olive oil in a large cast-iron casserole dish. Season the beef with salt and black pepper, then add it to the casserole and sear on all sides until browned. Remove the beef and set aside.

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For
4
M
I
For the pulled beef
500
g
Mini beef roasting joint, cut into larger pieces
1
tbsp
Extra virgin olive oil

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Per Serving
Calories
745kcal
Fat
26g
Carbs
72g

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The barbacoa spice blend is from the brand Bart. I bought it from Ocado, but it’s also available on Amazon or directly from Bart’s official website. If you don’t have barbacoa spice blend, you can substitute it with taco seasoning or chili con carne seasoning (both work best), or use fajita as alternatives for a slightly different flavour profile.
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 170°C (fan). Heat 1 tablespoon of extra virgin olive oil in a large cast-iron casserole dish. Season the beef with salt and black pepper, then add it to the casserole and sear on all sides until browned. Remove the beef and set aside.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the pulled beef
500
g
Mini beef roasting joint, cut into larger pieces
1
tbsp
Extra virgin olive oil

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
745kcal
Fat
26g
Carbs
72g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
The barbacoa spice blend is from the brand Bart. I bought it from Ocado, but it’s also available on Amazon or directly from Bart’s official website. If you don’t have barbacoa spice blend, you can substitute it with taco seasoning or chili con carne seasoning (both work best), or use fajita as alternatives for a slightly different flavour profile.
Only visible to you
Made it?
Cancel