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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 190°C (fan). Add the cubed sweet potatoes to a roasting tray, drizzle with 1 tablespoon of extra virgin olive oil, and season with sweet paprika, garlic granules, salt, and black pepper. Toss well to combine. Place the tray in the oven and roast for 30–35 minutes, or until golden and cooked through (but not burnt).

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For
3
M
I
For the sausages
6
Aberdeen Angus beef sausages, cut into small pieces
1
Brown onion, small, sliced

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Per Serving
Calories
673kcal
Fat
29g
Carbs
79g

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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 190°C (fan). Add the cubed sweet potatoes to a roasting tray, drizzle with 1 tablespoon of extra virgin olive oil, and season with sweet paprika, garlic granules, salt, and black pepper. Toss well to combine. Place the tray in the oven and roast for 30–35 minutes, or until golden and cooked through (but not burnt).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
For the sausages
6
Aberdeen Angus beef sausages, cut into small pieces
1
Brown onion, small, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
673kcal
Fat
29g
Carbs
79g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel